And now...for (one of) today's creation!
Slow Cooker Applesauce - sans sugar! sans sweetening!
12 granny smith apples, cored and sliced
2 tsp cinnamon
1 tsp ginger
1 tsp nutmeg
1 tsp cloves
2 tsp lemon juice
|Slow Cooker circa 1990s|
Get out your slow cooker. I greased mine with a bit of coconut oil.
Core your apples and slice them up however you like. Throw them into your slow cooker, then add your spices, and lemon juice.
Turn on your slow cooker - mine was on high for about 2 hours.
Once your apples are cooked and mushy and fragrant from the spices - blend either in a processor or with a hand blender if you want it nice and smooth.
Let it cool and sprinkle it with some walnuts, sliced almonds or maybe just eat it plain! Love it because it's good for you and because it tastes good (or so I thought)!
|You could get fancy and can it if you want!|